Course Catalogue

A set of skills to equip an individual to sell, serve or supply alcohol responsibly. 

This skill set is for personnel involved in the sale, service, promotional service, delivery and supply of alcohol to customers. It also applies to the licensee who is ultimately responsible for managing the responsible service of alcohol. 

The unit also applies to security staff who monitor customer behavior and to the licensee who is ultimately responsible for responsible service of alcohol (RSA) management. 

Responsible practices must be undertaken wherever alcohol is sold, served, or supplied, including where alcohol samples are served during on-site product tastings. This unit therefore applies to any workplace where alcohol is sold, served, or supplied, including all types of hospitality venues, packaged liquor outlets and wineries, breweries and distilleries. 

This program is available to international students (CRICOS exempt).

Achievement of this unit provides credit towards qualifications in tourism, travel, hospitality and holiday parks and resorts in the SIT Tourism, Travel and Hospitality Training Package. 

Possible occupations relevant to this program include:

• food and beverage attendants
• packaged liquor salespersons selling in person, over the phone or online
• winery, brewery and distillery cellar door staff
• delivery services and supplier sales representatives.

There are no entry requirements for this program.

Certification requirements apply at a state and territory level to individuals involved in the sale, service, promotional service, delivery and supply of alcohol in licenced premises. Certification in some States relies on the achievement of SITHFAB021 Provide responsible service of alcohol.

To ensure you have the right skills and support to succeed in your course, a Language, Literacy and Numeracy (LL&N) evaluation helps identify any areas where you may need additional support to help you achieve your goals.

All VET International applicants are required to meet the English language proficiency for their chosen course of study.