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SIT50422 Diploma of Hospitality Management

2026

Sector

Vocational Education and Training

Industry Group

TOURISM AND HOSPITALITY

Occupation Type

Conference and Event Organiser

General Description

Availability: Applications are open for 2026.
International Availability: This course is available to International students.
Online Application: This course is available for online applications.
Apprenticeships/Traineeships: This course can be undertaken as a traineeship. Visit TAFE Apprenticeships and Traineeships for more information.

This qualification provides the skills and knowledge for a person to be competent in skilled operations, and team leading or supervision. Work is undertaken in various hospitality settings such as restaurants, hotels, motels, clubs, pubs, cafes and coffee shops. The qualification is suitable for an apprenticeship pathway. Studies can be undertaken either on campus or externally at the workplace, with exception of some units which require face to face training.

The program is designed to give students flexible training options. There is a combination of on-campus and work experience training. On-campus training includes a range of practical activities in a simulated work environment

This qualification is available to international students (CRICOS Course No. 112161G). Please refer to CDU International for the course and fee information.

Delivery Details
Location	Palmerston
Duration	6 months full-time (if completed SIT40521) 1 year (if completed SIT30622) *Duration may vary depending on how long a student takes to reach the required competency level
Study Mode	Face-to-face Online Blended
Start Date	February 2, 2026 Trainees will receive an individualised call-up notification letter. A course timetable/study plan will be provided on application for the course.
Attendance	Block schedule Monday - Friday 8:00am - 4:00pm Timetable supplied at interview *Information relating to study modes can be found in the 2026 TAFE Student Guide

Career Opportunities

Possible occupations relevant to this qualification include:

Hospitality Manager
Hotel Manager
Restaurant Manager
Sous Chef
Chef Patissier

Course Information Flyer(s)

SIT50422 Diploma of Hospitality Management - 2026

Accreditation
This is a current, nationally accredited qualification from the SIT Tourism, Travel and Hospitality Training Package.

Locations and Study Mode
Delivery at all locations is subject to sufficient demand and resources.

Locations:Palmerston

Study Mode: On campus, online, both

Subject to demand other locations and modes may become available throughout the year.

International Students

This qualification is available to international students (CRICOS Course No. 112161G).

Entry Requirements Domestic

A Language, Literacy, Numeracy and Digital Literacy (LLND) evaluation helps identify any areas where you may need additional support to help you achieve your goals.

To gain entry into SIT50422 Diploma of Hospitality Management, candidates are required:

To either undertake SIT30622 Certificate III in Hospitality or SIT40422 Certificate IV in Hospitality

To be currently working in the industry prior to commencing the SIT50422 Diploma of Hospitality

Required Resources

Students will have 24/7 access to assessments and learning resources on CDU's online learning platform Learnline. Before you can use Learnline however, you'll need to ensure that your computer has the correct setup.

Computer and internet access may be required to source information and complete assessments.

Uniform
Complete clean, laundered and ironed business attire, and correct footwear must be worn at all times while attending class.

Academic Entry Requirements International

As part of the application process, it is important that you meet the minimum academic entry requirements. If you have any questions, please email the International team: international@cdu.edu.au. We look forward to helping you through the process of applying to study with us at CDU.

Programs	Entry requirements
Certificate level programs	A qualification equivalent to Australian Year 10
Diploma and advanced diploma programs	A qualification equivalent to Australian Year 12

English Language Requirements

INTERNATIONAL STUDENTS

To gain entry into Charles Darwin University, all VET International applicants must satisfy the University's English language Proficiency Requirements for their chosen course of study.

The minimum English language requirement for this course is met by either undertaking previous education from an English-speaking country or undertaking one of the following English language tests and obtaining the minimum requirements listed below.

IELTS Academic Module (including One Skill Retake)	A minimum overall score of 5.5 with no band less than 5.0.
Cambridge Advanced English (CAE)	A minimum overall score of 165.
Common European Framework Certificate of English Proficiency
Pearson Test of English (PTE) Academic module	A minimum overall score of 42 with no less than 36 in Reading, Writing, Listening and Speaking.
TOEFL Internet-based Test (iBT)	A minimum overall score of 46 with a minimum writing score of 21.

* All tests are valid for two years from the date of the test to the date of commencement at CDU, unless otherwise specified.
* Where applicable, international applicants must also satisfy the Department of Home Affairs (DHA) English language requirements for student visa applications.

Do you have a question regarding English requirements at CDU? Please email: international@cdu.edu.au.

Duration
Estimated completion time: 2 year/s

This program is delivered over a period of 6 months to 1 year. The length of time to complete this qualification will depend on the location, study mode and/or units selected and will vary depending upon how long a student takes to reach the required competency level.

Student Visa holders must study internally full time

Apply Now for SIT50422

Contact Details

To find out more about the course, where and when it is offered, how to enrol or any other information please contact:

Culinary Arts and Hospitality
Location: Palmerston and Alice Springs Campuses
Phone: 08 8946 7800 (PAL) 08 8959 5461 (ASP)
Email: vet.culinaryarts@cdu.edu.au